Menu
Brunch
8am - 3pm
CENTRAL OTAGO FRUIT GRANOLA • 19.5
Honey roasted nuts, candied Weet-Bix, spiced coconut yoghurt (NGA • DF • VGN)
$19.5
SOFT WHITE POLENTA + ASPARAGUS • 27
Poached egg, truffled polenta, shaved asparagus, pecorino (V • NGA)
$27
DISHERY TURKISH EGGS • 25
BBQ ciabatta, gooey eggs, black garlic labneh, chilli, mizuna (V)
$25
MATCHA FRENCH TOAST • 29
Bakery brioche slab, Tongan vanilla, caramel mascarpone, berry coulis, hazelnut hokey pokey (V)
$29
THE VILLAGE BENNIE • 31
Southland agria hashbrown, poached eggs. charred greens, kombu hollandaise, Remarkable Mushrooms (V)
$31
CURED SALMON ON BOAT SHED BAKERY TOAST • 32
Royalburn egg, house pickles, lemon creme fraiche
$32
DISHERY PINEAPPLE LUMP • 21
Candied ANZAC biscuit base, milk chocolate ganache, marshmallow, smoked chilli pineapple
$21
Add-On's
ROYALBURN EGG • 4
$4
MAPLE BACON • 8
$8
DISHERY CURED SALMON • 9
$9
ZAMORA SAUSAGE • 8
$8
HOUSE HASH BROWN • 7
$7
BRAISED BAKED BEANS • 6
$6
Lunch
8am - 3pm
PORK LOIN PARMA • 33
Crusted cured pork loin, heirloom tomato, mozzarella, fried egg, crunchy bits (NGA)
$33
WHITEBAIT CLUB SANDWICH • 33
Toasted white bread, pancetta, paprika mayo, cos lettuce, colby cheese, sweet and sour pickles (DF)
$33
BBQ FREE RANGE CHICKEN • 36
Chef's mustard, savoy cabbage, shaved egg yolk, balsamic, Arrowtown watercress (DF • NGA)
$36
FIORDLAND CRAYFISH ROLL • 34
Prawn cocktail filled roll, tempura crayfish, fennel, skin on shoestring fries (DF)
$34
OHAU WAGYU BEEF BURGER • 29
Milk bun, burger sauce slaw, aged cheddar, gherkin salsa verde
$29
HOGANS GULLY ARTICHOKE SALAD • 28
Jerusalem artichoke, snow peas, rocket, broad beans, watermelon radish (DF • NGA • VGN)
$28
Sides
SHOESTRING FRIES • 14
Rosemary salt, parmesan, black garlic mayo
$14
BBQ GREENS • 15
Preserved lemon, hazelnut praline
$15
CRUNCHY LEAF SALAD • 15
House pickles, avocado mousse
$15
Sharing
3pm - 6pm
CRISPY FIORDLAND CRAYFISH CHOUX BUNS • 25
Dill mayo, pickled red onion, fennel, miner's lettuce
$25
BBQ LAMB RIBS • 25
Spring onion, salsa verde, Toni's rocket
$25
CHICKEN CORNDOGS • 21
Ceasar mayo, fermented chilli
$21
DEEP FRIED CHEESY GOODNESS • 19
Goats curd, smoked bell peppers, pistachio mustard
$19
WEST COAST LINE CAUGHT FISH CRUDO • 21
Raw and smoked fish, pink grapefruit, buttermilk, crispy shallot
$21
CHARRED BOAT SHED BAKERY BREAD • 17
Nduja and bull kelp butter
$17
Kids Menu
CENTRAL OTAGO FRUIT SALAD • 12
Coconut yoghurt, hokey pokey
$12
EGGS, HASH + BACON • 12
Eggs any way, hash brown, maple bacon
$12
TOY SOLDIERS • 12
Gooey poached egg, sausage, bread dipping fingers
$12
BAKED BEANS ON TOAST • 12
Ciabatta, parmesan
$12
BEEF SLIDERS • 12
Tomato sauce, shoestring fries, aioli
$12
DF • Dairy Free | NGA • No Gluten Added | V • Vegetarian | VGN • Vegan